Cinnamon Rolls

Name: Cinnamon Rolls
Ingredients: 1 cup milk; 1/4 cup butter; 1 (.25 ounce) package instant yeast (2 1/4 teaspoons); 1/4 cup granulated sugar; 1 egg, room temperature, slightly beaten; 3 1/4 to 3 1/2 cups flour (I use bread flour, but you can use all purpose); 1/2 teaspoon salt; 1 cup brown sugar, packed; 1 tablespoon cinnamon; 1/2 cup butter, softened; 1/2 cup pecans (optional); Orange Cream Cheese Frosting; Printable Recipe; 4 oz cream cheese, softened; 2 tablespoons unsalted butter, softened; 2 teaspoons freshly grated orange peel; 1 teaspoon vanilla; 2 tablespoons fresh orange juice; 2 cups powdered sugar

Cinnamon Rolls was pinched from <a href="http://www.thedutchbakersdaughter.com/2011/10/cinnamon-rolls.html" target="_blank">www.thedutchbakersdaughter.com.</a>

INGREDIENTS

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1 cup milk

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1/4 cup butter

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1 (.25 ounce) package instant yeast (2 1/4 teaspoons)

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1/4 cup granulated sugar

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1 egg, room temperature, slightly beaten

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3 1/4 to 3 1/2 cups flour (I use bread flour, but you can use all purpose)

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1/2 teaspoon salt

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1 cup brown sugar, packed

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1 tablespoon cinnamon

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1/2 cup butter, softened

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1/2 cup pecans (optional)

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Orange Cream Cheese Frosting

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Printable Recipe

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4 oz cream cheese, softened

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2 tablespoons unsalted butter, softened

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2 teaspoons freshly grated orange peel

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1 teaspoon vanilla

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2 tablespoons fresh orange juice

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2 cups powdered sugar

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