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Cinnamon roll
INGREDIENTS
•
For dough
•
1/2 cup warm milk
•
1 envelope active dry yeast
•
1 tbsp sugar
•
2 cups flour
•
pinch of salt
•
2 tbsp melted butter
•
1 egg yolk
•
For filling:
•
4 tbsp melted butter
•
4 tbsp sugar
•
3 tsp cinnamon
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