"Soft French bread stuffed with a cinnamon roll filling, baked to perfection, and topped with cinnamon roll icing. Make ahead so all you have to do in the morning is pop it in the oven!..."
INGREDIENTS
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4 slices of French bread, 2 inches thick each
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1/2 cup brown sugar
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2 tsp cinnamon
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4 tablespoons butter
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1 cup milk (the more fat the better)
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2 eggs
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1 tsp vanilla
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For the frosting:
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3 tbsp butter, melted
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1 cup powdered sugar
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1 tsp vanilla
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2 tablespoons milk