INGREDIENTS
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1 ½ cups gluten free all-purpose flour
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? cup sugar
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2 teaspoons baking powder
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¼ teaspoon salt
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¾ cup milk of choice
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1 egg
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¼ cup unsalted butter, melted
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1 teaspoon vanilla extract
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1/2 cup unsalted butter, melted
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1/2 cup light brown sugar, packed
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1 teaspoon ground cinnamon
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1 1/2 cups powdered sugar
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3 tablespoons milk
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1 teaspoon vanilla extract
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