INGREDIENTS
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Makes 12-15 Rolls
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Ingredients:
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Step 1.
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1 packet active dry yeast
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1/2 cup unsalted butter (melted)
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1/4 cup warm water (105 – 110)
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1 T white sugar
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1/4 T brown sugar
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Step 2.
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1 cup warm milk
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1/2 packet (3.4 oz) vanilla pudding
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1 egg
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4 cups flour
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½ t salt
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Step 3.
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1 c brown sugar
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4 T Saigon Cinnamon
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1/4 c melted butter
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Icing Ingredients:
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1/2 Softened butter
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2 cups powdered sugar
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3 tablespoons heavy cream
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1 teaspoon vanilla extract