Cinnamon Roll Pound Cake

Name: Cinnamon Roll Pound Cake
Ingredients: For The Cake; 3 sticks unsalted butter at room temperature; 2 tablespoons shortening or oil; 1 1/2 cups granulated sugar; 6 large eggs, at room temperature; 3 cups sifted cake flour; 3 teaspoons baking powder; 1 teaspoon salt; 1 cup sour cream; 1 tablespoon vanilla extract; For The Swirl; 1 stick unsalted butter, melted; 1 teaspoon vanilla extract; 2/3 cup brown sugar; 1 1/2 teaspoons ground cinnamon; 1 tablespoon all purpose flour; For The Cream Cheese Glaze; 1 package (8 ounces) cream cheese, softened; 1/2 cup confectioner's sugar; 1/4 cup milk or more if needed; 1 teaspoon vanilla extract

Cinnamon Roll Pound Cake was pinched from <a href="http://www.grandbaby-cakes.com/2013/05/cinnamon-roll-pound-cake.html" target="_blank">www.grandbaby-cakes.com.</a>

INGREDIENTS

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For The Cake

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3 sticks unsalted butter at room temperature

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2 tablespoons shortening or oil

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1 1/2 cups granulated sugar

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6 large eggs, at room temperature

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3 cups sifted cake flour

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3 teaspoons baking powder

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1 teaspoon salt

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1 cup sour cream

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1 tablespoon vanilla extract

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For The Swirl

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1 stick unsalted butter, melted

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1 teaspoon vanilla extract

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2/3 cup brown sugar

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1 1/2 teaspoons ground cinnamon

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1 tablespoon all purpose flour

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For The Cream Cheese Glaze

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1 package (8 ounces) cream cheese, softened

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1/2 cup confectioner's sugar

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1/4 cup milk or more if needed

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1 teaspoon vanilla extract

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