"This recipe serves 8, and the amounts in the brackets are to cut the recipe down to 2 servings. To make this healthier, sub 1 cup whole wheat flour for 1 of the cups of the all purpose flour, use non dairy milk, use margarine( I use smart balance), and light cream cheese. From Just a Pinch...."
INGREDIENTS
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4 cups all-purpose flour (1c)
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8 teaspoons baking powder (2 t)
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2 teaspoons salt (1/2 t)
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4 cups milk (1c)
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4 tablespoons vegetable oil (1t)
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4 large eggs, lightly beaten (1)
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1 cup butter, melted (1/4 c)
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1 1/2 cups brown sugar, packed (1/4 c plus 2 t)
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2 tablespoons ground cinnamon (1/2 t)
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1/2 cup butter (2 t)
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4 ounces cream cheese (1 oz)
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1 1/2 cups powdered sugar (1/4 c plus 2t)
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1 teaspoon vanilla (1/4 t)