"A soft, fluffy, gooey cinnamon roll that is made with no yeast and in a muffin pan. The perfect single-serve cinnamon roll that is so simple to make...."
INGREDIENTS
•
1/2 cup brown sugar
•
1 teaspoon baking soda
•
1/2 teaspoon salt
•
1/2 teaspoon vanilla
•
1 large egg
•
1 cup buttermilk
•
3 cups flour + about 1/3 cup for dusting
•
2 tablespoons butter, softened
•
2/3 cup brown sugar
•
3/4 teaspoon cinnamon
•
1 cup powdered sugar
•
4-6 tablespoons heavy cream