Cinnamon Roll Layer Cake

Name: Cinnamon Roll Layer Cake
Ingredients: 3/4 cup unsalted butter, room temperature; 1 1/2 cups sugar; 3/4 cup sour cream, room temperature; 2 teaspoons vanilla extract; 6 large egg whites, room temperature; 2 1/2 cups all-purpose flour; 4 teaspoons baking powder; 1 teaspoon ground cinnamon; 1/2 teaspoon salt; 3/4 cup milk, room temperature; 1/4 cup water, room temperature; 1 1/2 cups salted butter, room temperature; 1 1/2 cups shortening; 12 cups powdered sugar; 1 teaspoon vanilla extract; 1 teaspoon ground cinnamon; 4-5 tablespoons water or milk; 5tablespoons powdered sugar; 2 tablespoons light brown sugar, loosely packed; 1 tablespoon ground cinnamon; 2 tablespoons water

Cinnamon Roll Layer Cake was pinched from <a href="http://thecakeblog.com/2016/11/cinnamon-roll-layer-cake.html" target="_blank" rel="noopener">thecakeblog.com.</a>

"Cinnamon Roll Layer Cake with cinnamon in the cake and frosting and the most wonderful cinnamon sugar glaze soaked into the cake layers...."

INGREDIENTS

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3/4 cup unsalted butter, room temperature

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1 1/2 cups sugar

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3/4 cup sour cream, room temperature

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2 teaspoons vanilla extract

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6 large egg whites, room temperature

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2 1/2 cups all-purpose flour

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4 teaspoons baking powder

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1 teaspoon ground cinnamon

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1/2 teaspoon salt

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3/4 cup milk, room temperature

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1/4 cup water, room temperature

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1 1/2 cups salted butter, room temperature

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1 1/2 cups shortening

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12 cups powdered sugar

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1 teaspoon vanilla extract

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1 teaspoon ground cinnamon

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4-5 tablespoons water or milk

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5tablespoons powdered sugar

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2 tablespoons light brown sugar, loosely packed

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1 tablespoon ground cinnamon

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2 tablespoons water

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