Cinnamon Roll French Toast Casserole | Buns In My Oven

Name: Cinnamon Roll French Toast Casserole | Buns In My Oven
Ingredients: 2 cans cinnamon rolls ((18 ounces each)); ½ cup butter (melted); 6 large eggs; ¼ cup milk; 2 teaspoons vanilla extract; 2 teaspoons cinnamon; 1 teaspoon nutmeg; ½ cup maple syrup; 1 cup chopped pecans

"Our Cinnamon Roll French Toast Casserole is the perfect overnight French toast casserole for any special morning! Top with a drizzle of icing and some maple syrup for the ultimate breakfast treat!..."

INGREDIENTS

•

2 cans cinnamon rolls ((18 ounces each))

•

½ cup butter (melted)

•

6 large eggs

•

¼ cup milk

•

2 teaspoons vanilla extract

•

2 teaspoons cinnamon

•

1 teaspoon nutmeg

•

½ cup maple syrup

•

1 cup chopped pecans

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes