Cinnamon Roll French Toast Casserole

Name: Cinnamon Roll French Toast Casserole
Prep time: 10 min
Cook time: 35 min
Yield: 8
Ingredients: 2 (17.5 oz.) cans refrigerated cinnamon rolls, icing reserved; 2 Tbsp. melted butter; 4 eggs; 1/3 c. milk; 1 Tbsp. cinnamon; 1 tsp. vanilla; 1/2 c. powdered sugar; 2 containers reserved icing; 2 Tbsp. cream cheese, softened; 1 Tbsp. milk; (For extra icing, combine 3/4 c. powdered sugar + 3 oz. cream cheese (softened) + 1 1/2 Tbsp. milk)

Cinnamon Roll French Toast Casserole was pinched from <a href="http://www.lemontreedwelling.com/2016/11/cinnamon-roll-french-toast-casserole.html" target="_blank">www.lemontreedwelling.com.</a>

INGREDIENTS

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2 (17.5 oz.) cans refrigerated cinnamon rolls, icing reserved

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2 Tbsp. melted butter

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4 eggs

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1/3 c. milk

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1 Tbsp. cinnamon

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1 tsp. vanilla

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1/2 c. powdered sugar

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2 containers reserved icing

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2 Tbsp. cream cheese, softened

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1 Tbsp. milk

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(For extra icing, combine 3/4 c. powdered sugar + 3 oz. cream cheese (softened) + 1 1/2 Tbsp. milk)

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