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Cinnamon Roll Crescents
INGREDIENTS
•
(for the crescents):
•
2 cans of refrigerated crescent rolls.
•
1 softened stick of butter.
•
1/2 cup of white or brown sugar.
•
1 tbsp of cinnamon.
•
(for the glaze):
•
1/2 cup of powdered sugar.
•
1 tsp of vanilla.
•
2 tbsps of milk.
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