Cinnamon Roll Cookies
INGREDIENTS
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Cinnamon Roll Dough
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1/4 cup (59 ml) lukewarm water
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1 teaspoon active dry yeast
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3 tablespoons butter, melted
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1/4 cup (56 grams) granulated sugar
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1 large egg, lightly beaten
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Pinch of salt
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1 1/2 cups (188 grams) all-purpose flour
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Filling
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3 tablespoons brown sugar, packed
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1 teaspoon ground cinnamon
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3 tablespoons butter, melted
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Pinch of salt
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2 tablespoons granulated sugar, for sprinkling
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