INGREDIENTS
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1/2 cup sour cream
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1 cup white sugar
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1/2 cup butter, slightly softened
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2 eggs
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1/2 tsp vanilla
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3 cups flour
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1 1/2 tsp baking powder
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1/2 tsp baking soda
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1/2 tsp salt
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Brown Sugar and Butter Filling
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(I kind of eyeballed this part and added more of each)
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6 tablespoons softened butter, (slice 2 Tablespoons 3 times totaling 6 tablespoons)
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3/4 Cup packed light brown sugar, divided into 1/4 Cups
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3/4 tsp ground cinnamon, divided (1/4 teaspoon for each batch)
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Frosting
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8 oz softened cream cheese
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1/2 Cup powdered sugar
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2-4 Tablespoons milk, to thin icing