"Imagine the smell of cinnamon roll casserole wafting through the house. This recipe will have your family running to the kitchen asking you what’s in the oven!..."
INGREDIENTS
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1/4 cup butter (melted)
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2 (12.4-ounce) tubes refrigerated cinnamon rolls with icing
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4 large eggs, (lightly beated)
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1/2 cup heavy cream
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2 teaspoons ground cinnamon
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1/4 teaspoon nutmeg
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1 tablespoon vanilla extract
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1 cup chopped pecans
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1/4 cup maple syrup