Cinnamon Roll Apple Crisp

Name: Cinnamon Roll Apple Crisp
Prep time: 10 min
Cook time: 40 min
Ingredients: one 12.4-ounce package refrigerated cinnamon roll dough with icing (mine had 8 rolls in it); 4 medium apples, peeled, cored and sliced thin (I used 2 Gala and 2 Granny Smith); 1/4 cup granulated sugar; 2 teaspoons cinnamon; icing from cinnamon rolls; 1/2 cup unsalted butter, softened; 1 cup light brown sugar, packed; 1 cup old-fashioned whole rolled oats (not quick cook or instant); 1/2 cup all-purpose flour; 1 tablespoon cinnamon, or to taste; 1/2 teaspoon salt, or to taste; 1/2 teaspoon allspice; 1/2 teaspoon ginger; 1/4 teaspoon cloves

Cinnamon Roll Apple Crisp was pinched from <a href="https://www.averiecooks.com/cinnamon-roll-apple-crisp/" target="_blank" rel="noopener">www.averiecooks.com.</a>

"Cinnamon Roll Apple Crisp – A layer of cinnamon rolls topped with apples and a crunchy oatmeal crumble makes this the ULTIMATE apple crisp!! EASY, ready in 40 minutes, and tastes AMAZING!!..."

INGREDIENTS

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one 12.4-ounce package refrigerated cinnamon roll dough with icing (mine had 8 rolls in it)

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4 medium apples, peeled, cored and sliced thin (I used 2 Gala and 2 Granny Smith)

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1/4 cup granulated sugar

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2 teaspoons cinnamon

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icing from cinnamon rolls

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1/2 cup unsalted butter, softened

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1 cup light brown sugar, packed

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1 cup old-fashioned whole rolled oats (not quick cook or instant)

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1/2 cup all-purpose flour

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1 tablespoon cinnamon, or to taste

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1/2 teaspoon salt, or to taste

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1/2 teaspoon allspice

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1/2 teaspoon ginger

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1/4 teaspoon cloves

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