Cinnamon Raisin Baked French Toast

Name: Cinnamon Raisin Baked French Toast
Prep time: 15 min
Cook time: 1 h
Yield: 16
Ingredients: 1-1/2 loaf Cinnamon Raisin Bread; Butter, For Greasing; 8 whole Eggs; 2 cups Whole Milk; 1/2 cup Heavy Cream; 1 cup Sugar; 2 teaspoons Ground Cinnamon; 2 Tablespoons Vanilla Extract; Topping; 1 stick Cold Butter, Cut Into Pieces; 1/2 cup Flour; 1/2 cup Packed Brown Sugar; 1 teaspoon Ground Cinnamon; 1/4 teaspoon Salt; 1/2 cup Raisins; Softened Butter, For Serving; Warm Maple Syrup, For Serving

Cinnamon Raisin Baked French Toast was pinched from <a href="http://thepioneerwoman.com/cooking/2013/08/cinnamon-raisin-french-toast/" target="_blank">thepioneerwoman.com.</a>

INGREDIENTS

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1-1/2 loaf Cinnamon Raisin Bread

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Butter, For Greasing

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8 whole Eggs

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2 cups Whole Milk

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1/2 cup Heavy Cream

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1 cup Sugar

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2 teaspoons Ground Cinnamon

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2 Tablespoons Vanilla Extract

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Topping

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1 stick Cold Butter, Cut Into Pieces

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1/2 cup Flour

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1/2 cup Packed Brown Sugar

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1 teaspoon Ground Cinnamon

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1/4 teaspoon Salt

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1/2 cup Raisins

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Softened Butter, For Serving

•

Warm Maple Syrup, For Serving

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