"Do yourself a favor and don’t bother monkeying around with any other recipes for cinnamon pull-apart bread. They’ll go ape for every perfectly glazed bite...."
INGREDIENTS
•
3cans (7.5 oz. each) refrigerated buttermilk biscuits
•
3/4cup granulated sugar
•
1Tbsp. ground cinnamon
•
1/2cup butter or margarine, melted
•
4oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened