Cinnamon Polenta Pancakes

Name: Cinnamon Polenta Pancakes
Yield: 4
Ingredients: 1 1/4 cups all-purpose flour; 3/4 cup cornmeal; 1 tablespoon sugar; 1 teaspoon cinnamon; 1 teaspoon baking powder; 1/2 teaspoon baking soda; Pinch of salt; 1 cup low-fat buttermilk; 2 large eggs, beaten; 1/4 cup olive oil; 1/4 cup water

Cinnamon Polenta Pancakes was pinched from <a href="http://www.foodandwine.com/recipes/cinnamon-polenta-pancakes" target="_blank">www.foodandwine.com.</a>

"The Good News Using polenta (cornmeal) in addition to white flour in these pancakes makes them especially satisfying, as the ground whole grain delivers lots of fiber and a good amount of protein...."

INGREDIENTS

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1 1/4 cups all-purpose flour

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3/4 cup cornmeal

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1 tablespoon sugar

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1 teaspoon cinnamon

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1 teaspoon baking powder

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1/2 teaspoon baking soda

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Pinch of salt

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1 cup low-fat buttermilk

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2 large eggs, beaten

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1/4 cup olive oil

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1/4 cup water

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