INGREDIENTS
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8 ounces cream cheese, softened
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1 cup brown sugar, packed
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2 large eggs + 1 egg yolk
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1 1/4 cups heavy cream
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1/4 cup all purpose flour
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3 1/2 tablespoons ground cinnamon
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2 teaspoons vanilla extract
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1 teaspoon salt
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1/2 teaspoon ground nutmeg
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1 pie crust, homemade or store-bought
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Powdered sugar for dusting