Cinnamon Pecan Banana Bread

Name: Cinnamon Pecan Banana Bread
Yield: 8
Ingredients: 3/4 cup granulated sugar; 1/2 cup vegetable oil; 1/4 teaspoon salt; 2 overripe bananas; 2 large eggs; 7 tablespoons Cashew Milk or Almond Milk (or any milk); 1 teaspoon vinegar; 1 teaspoon vanilla extract; 1 teaspoon baking soda; 1 1/2 teaspoons cinnamon; 1/2 teaspoon ground nutmeg; 1/4 teaspoon ground cloves; 2 cups all purpose flour; 1 cup chopped pecans; 1 3/4 cups powdered sugar; 1/4 teaspoon salt; 1 1/2 teaspoons cinnamon; 1 1/2 teaspoons vanilla; 2 tablespoons Cashew Milk or Almond Milk or heavy whipping cream; 3/4 cup toasted chopped pecans

Cinnamon Pecan Banana Bread was pinched from <a href="http://www.crazyforcrust.com/2015/11/cinnamon-pecan-banana-bread/" target="_blank">www.crazyforcrust.com.</a>

"This Cinnamon Pecan Banana Bread is an easy recipe adapted from my mom's banana bread. It's filled with chopped pecans and cinnamon and topped with a cinnamon glaze!..."

INGREDIENTS

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3/4 cup granulated sugar

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1/2 cup vegetable oil

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1/4 teaspoon salt

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2 overripe bananas

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2 large eggs

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7 tablespoons Cashew Milk or Almond Milk (or any milk)

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1 teaspoon vinegar

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1 teaspoon vanilla extract

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1 teaspoon baking soda

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1 1/2 teaspoons cinnamon

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1/2 teaspoon ground nutmeg

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1/4 teaspoon ground cloves

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2 cups all purpose flour

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1 cup chopped pecans

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1 3/4 cups powdered sugar

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1/4 teaspoon salt

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1 1/2 teaspoons cinnamon

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1 1/2 teaspoons vanilla

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2 tablespoons Cashew Milk or Almond Milk or heavy whipping cream

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3/4 cup toasted chopped pecans

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