CINNAMON NUT BREAD

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INGREDIENTS
1/4 cup (1/2 stick) butter
1 1/2 cups firmly packed light brown sugar
2 eggs
2 1/2 cups sifted all-purpose flour
1 1/2 teaspoons cinnamon
1 1/2 teaspoons baking soda
3/4 teaspoon baking powder
1/2 teaspoon salt
1 1/2 cups dairy sour cream
1 1/2 cups chopped nuts
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