Cinnamon Maple Vanilla Nut Crunch Recipe (Gluten, Grain, Dairy Free)

Cinnamon Maple Vanilla Nut Crunch Recipe (Gluten, Grain, Dairy Free) was pinched from <a href="http://www.thenourishinggourmet.com/2013/05/cinnamon-maple-vanilla-nut-crunch-recipe-gluten-grain-dairy-free.html" target="_blank">www.thenourishinggourmet.com.</a>

"Crispy, crunchy, sweet, and oh-so-satisfying, this Vanilla Maple Cinnamon Nut Crunch is so good you’ll have to fight the urge to eat your weight in nuts in one sitting!..."

INGREDIENTS
2 cups coconut chips
1 cup almonds
1 cup cashews
1 cup pecans
1 cup walnuts
1 cup sunflower seeds
1 cup pumpkin seeds
½ cup chia seeds
½ cup coconut oil, melted
⅛ – ¼ cup maple syrup (depending on how sweet you like it)
1 ½ tbsp. vanilla extract (use gluten-free, if needed)
1 tbsp. ground cinnamon
¼ – ½ tsp sea salt (depending on how salty you like it)
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