Cinnamon Maple Crunch Oatmeal (Gluten-Free)

Name: Cinnamon Maple Crunch Oatmeal (Gluten-Free)
Yield: 2 servings
Ingredients: 1 cup GF Rolled Oats; 1 tbsp ground buckwheat groats (*see note below); 1 tsp apple cider vinegar (or fresh-squeezed lemon juice); Warm filtered water; 1 tbsp butter (or coconut oil); 1 tbsp coconut sugar; 1/3 cup crispy pecan pieces; 1/4 tsp ground cinnamon; Pure dark maple syrup for drizzling on top; Raw milk, nut milk or coconut milk, also for drizzling

Cinnamon Maple Crunch Oatmeal (Gluten-Free) was pinched from <a href="http://thenourishinghome.com/2013/02/cinnamon-maple-crunch-oatmeal-gluten-free-option/" target="_blank">thenourishinghome.com.</a>

INGREDIENTS

•

1 cup GF Rolled Oats

•

1 tbsp ground buckwheat groats (*see note below)

•

1 tsp apple cider vinegar (or fresh-squeezed lemon juice)

•

Warm filtered water

•

1 tbsp butter (or coconut oil)

•

1 tbsp coconut sugar

•

1/3 cup crispy pecan pieces

•

1/4 tsp ground cinnamon

•

Pure dark maple syrup for drizzling on top

•

Raw milk, nut milk or coconut milk, also for drizzling

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes