INGREDIENTS
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1 1/2 sticks butter or margarine or 12 tablespoons or 3/4 cup, softened
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1 cup sugar
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2 eggs
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3 cups all-purpose flour
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3 teaspoons baking powder
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1/4 teaspoon salt
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1/2 teaspoon ground nutmeg
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1 1/4 cups of milk or buttermilk
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1 teaspoon vanilla extract
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Dip for Muffins
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1 stick butter, melted
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1 cup sugar
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1 tablespoon ground cinnamon