Cinnamon-Date Scones

Name: Cinnamon-Date Scones
Ingredients: 2 1/4 cups all-purpose flour; 1/3 cup sugar; 1 tablespoon baking powder; 1 teaspoon Vietnamese cinnamon*; 1/2 teaspoon salt; 6 tablespoons cold salted butter, cut into pieces; 3/4 cup chopped, sugared dates; 1 cup plus 1 tablespoon cold heavy whipping cream, divided; 1/2 teaspoon vanilla extract; 1 tablespoon turbinado sugar

Cinnamon-Date Scones was pinched from <a href="http://www.teatimemagazine.com/cinnamon-date-scones-recipe/" target="_blank">www.teatimemagazine.com.</a>

"Yield: 14 scones • Preparation: 20 minutes • Bake: 14 minutes..."

INGREDIENTS

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2 1/4 cups all-purpose flour

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1/3 cup sugar

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1 tablespoon baking powder

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1 teaspoon Vietnamese cinnamon*

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1/2 teaspoon salt

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6 tablespoons cold salted butter, cut into pieces

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3/4 cup chopped, sugared dates

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1 cup plus 1 tablespoon cold heavy whipping cream, divided

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1/2 teaspoon vanilla extract

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1 tablespoon turbinado sugar

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