INGREDIENTS
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For the Donuts:
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1/2 cup Butter, softened
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1/3 cup Brown Sugar
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1/3 cup Granulated Sugar
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1 Egg
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1 teaspoon Pure Vanilla Extract
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2/3 cup Sour Cream
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1 1/2 teaspoons Cinnamon
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1/2 teaspoon Nutmeg
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1 1/2 teaspoons Baking Powder
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1 1/2 teaspoons Baking Soda
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2 1/2 cups Flour
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1/3 cup Milk
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For the Topping:
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1/2 cup Brown Sugar
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1/2 cup Quick Oats
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1/2 cup Flour
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1 teaspoon Cinnamon
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4 tablespoons Melted Butter
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For the Glaze:2 cups Powdered Sugar
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2 tablespoons Water, plus 2 teaspoons