"When I was 13, these muffins won a blue ribbon at our state fair. The coffee really enhances the cinnamon flavor, making these tender treats quite delicious...."
INGREDIENTS
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1 cup all-purpose flour
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1/3 cup sugar
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1 teaspoon baking powder
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1/4 teaspoon salt
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1/4 teaspoon ground cinnamon
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1 large egg, room temperature
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1/3 cup 2% milk
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1/4 cup butter, melted
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1-1/4 teaspoons instant espresso powder
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CRUMB TOPPING:
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4 teaspoons all-purpose flour
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2 teaspoons sugar
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Pinch ground cinnamon
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2 teaspoons cold butter