Cinnamon Cream Cheese Pound Cake

Name: Cinnamon Cream Cheese Pound Cake
Ingredients: 4 ounces, or 1/2 block, cream cheese, at room temperature; 1 cup butter, at room temperature; 1 cup white sugar; 1 cup brown sugar; 5 eggs, at room temperature; 1 tablespoon vanilla; 1 cup buttermilk, at room temperature; 1 teaspoon cinnamon; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 cup all-purpose flour; 2 cups cake flour; Powdered sugar for dusting; Fresh whipped cream for serving

Cinnamon Cream Cheese Pound Cake was pinched from <a href="http://www.evilshenanigans.com/2010/09/cinnamon-cream-cheese-pound-cake/" target="_blank">www.evilshenanigans.com.</a>

INGREDIENTS

•

4 ounces, or 1/2 block, cream cheese, at room temperature

•

1 cup butter, at room temperature

•

1 cup white sugar

•

1 cup brown sugar

•

5 eggs, at room temperature

•

1 tablespoon vanilla

•

1 cup buttermilk, at room temperature

•

1 teaspoon cinnamon

•

1 teaspoon baking powder

•

1/2 teaspoon baking soda

•

1/2 teaspoon salt

•

1 cup all-purpose flour

•

2 cups cake flour

•

Powdered sugar for dusting

•

Fresh whipped cream for serving

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes