"These Cinnamon Cream Cheese Pockets are so much fun to make and incredibly quick and easy! Uses store bought biscuits and ready in 30 minutes!..."
INGREDIENTS
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8 oz cream cheese (softened)
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1 cup powdered sugar (same as icing sugar or confectioners' sugar)
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1 tsp vanilla extract
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2 packages canned biscuits (10 biscuits per pack)
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vegetable oil (for frying)
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1/2 cup granulated sugar
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2 tsp cinnamon (ground)