INGREDIENTS
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CAKE:
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3 cups Flour
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1/4 teaspoon Salt
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1 cup Sugar
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4 teaspoons Baking Powder
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1 1/2 cups Milk
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2 Eggs
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2 teaspoons Vanilla
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1/2 cup (1 stick) melted butter
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TOPPING:
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1 cup (2 sticks) soft butter
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1 cup Brown Sugar
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2 tablespoons Flour
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1 tablespoon Cinnamon
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GLAZE:
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2 cups Powdered Sugar
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5 tablespoons Milk
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1 teaspoon Vanilla
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