Cinnamon Buns
INGREDIENTS
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Dough:
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2/3 cup, whole milk
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8 tablespoons (1 stick) unsalted butter, cut into small pieces, plus more for greasing the bowl
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1 large egg plus 1 egg yolk
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2 1/2 cups all-purpose flour, plus more for dusting
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1/4 cup granulated sugar
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2 teaspoons active dry yeast
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1/2 teaspoon kosher salt
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Filling:
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1/4 cup packed dark brown sugar
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2 tablespoons ground cinnamon
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1/2 teaspoon kosher salt
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3 tablespoons unsalted butter, room temperature
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1 large egg, lightly beaten
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Frosting:
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6 ounces cream cheese, room temperature
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1/4 cup cup confectioners sugar
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1/8 teaspoon kosher salt
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5 tablespoons whole milk, room temperature
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