INGREDIENTS
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8-count package of refrigerated cinnamon rolls
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8 ounce package of cream cheese, softened
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1/2 cup butter, softened (1 stick)
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1 cup sugar
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1 teaspoon vanilla extract
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For the Cinnamon Streusel Topping
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1/3 cup all-purpose flour
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1/3 cup old-fashioned rolled oats
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2 tablespoons brown sugar
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1 teaspoon cinnamon
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pinch salt, optional
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2 tablespoons butter, melted
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1/2 teaspoon vanilla extract