Cinnamon Bread Pudding with Caramel Coffee Sauce

Name: Cinnamon Bread Pudding with Caramel Coffee Sauce
Prep time: 20 min
Cook time: 1 h 10 min
Yield: 8
Ingredients: 8 slices cinnamon swirl bread, cut into 3/4-inch pieces (6 cups); 1 teaspoon Folgers Classic Roast® Instant Coffee Crystals; 1 cup milk; 4 large eggs; 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk; 1/2 teaspoon salt; 1 teaspoon vanilla; Crisco® Butter Flavor No-Stick Cooking Spray; 2 tablespoons butter, melted; 3/4 teaspoon cinnamon; 2 tablespoons sugar; Mocha Caramel Sauce; 1 teaspoon Folgers Classic Roast® Instant Coffee Crystals; 2/3 cup whipping cream; 1/4 cup dark brown sugar; 2 tablespoons butter; Whipped cream

Cinnamon Bread Pudding with Caramel Coffee Sauce was pinched from <a href="http://www.folgerscoffee.com/coffee-dessert-recipes/cinnamon-bread-pudding-with-caramel-sauce" target="_blank">www.folgerscoffee.com.</a>

INGREDIENTS

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8 slices cinnamon swirl bread, cut into 3/4-inch pieces (6 cups)

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1 teaspoon Folgers Classic Roast® Instant Coffee Crystals

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1 cup milk

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4 large eggs

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1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk

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1/2 teaspoon salt

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1 teaspoon vanilla

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Crisco® Butter Flavor No-Stick Cooking Spray

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2 tablespoons butter, melted

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3/4 teaspoon cinnamon

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2 tablespoons sugar

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Mocha Caramel Sauce

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1 teaspoon Folgers Classic Roast® Instant Coffee Crystals

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2/3 cup whipping cream

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1/4 cup dark brown sugar

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2 tablespoons butter

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Whipped cream

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