Cinnamon Bread
INGREDIENTS
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Yields 2 loaves
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Ingredients
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Bread:
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5 cups bread flour (extra as needed), divided
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4 1/2 teaspoons active dry yeast (2 packets)
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3/4 cup whole milk (~110-115º F)
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1/2 cup warm water (~110º F)
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1/2 cup sugar, plus 2 tablespoons
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2 eggs
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1 stick unsalted butter, cubed
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1 teaspoon salt
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Swirl Filling:
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1/2 cup (packed) brown sugar
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3 tablespoons unsalted butter, melted
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1 tablespoon cinnamon
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2 teaspoons nutmeg
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1 teaspoon allspice
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