Cinnamon Biscuit Peach Cobbler Recipe

Name: Cinnamon Biscuit Peach Cobbler Recipe
Prep time: 30 min
Cook time: 20 min
Ingredients: 1-1/2 cups all-purpose flour; 1 tablespoon plus 1/3 cup packed brown sugar, divided; 2 teaspoons baking powder; 1/4 teaspoon salt; 1/4 teaspoon baking soda; 6 tablespoons cold butter, cubed; 1/2 cup 2% milk; 2 tablespoons butter, melted; 3/4 cup chopped walnuts; 3/4 teaspoon ground cinnamon; FILLING:; 1 cup packed brown sugar; 2 tablespoons cornstarch; 3/4 teaspoon grated lemon peel; 1 cup water; 9 cups sliced peeled peaches

Cinnamon Biscuit Peach Cobbler Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/cinnamon-biscuit-peach-cobbler" target="_blank">www.tasteofhome.com.</a>

"As a high school English teacher, I don't always have time to make the gourmet meals I would like. This recipe is a quick, simple treat that I made once and now have to bring to every gathering! If short on time, substitute refrigerated biscuits and sprinkle with the walnut and cinnamon mixture. —Fawna Eastman, Lewistown, Montana..."

INGREDIENTS

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1-1/2 cups all-purpose flour

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1 tablespoon plus 1/3 cup packed brown sugar, divided

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2 teaspoons baking powder

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1/4 teaspoon salt

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1/4 teaspoon baking soda

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6 tablespoons cold butter, cubed

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1/2 cup 2% milk

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2 tablespoons butter, melted

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3/4 cup chopped walnuts

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3/4 teaspoon ground cinnamon

•

FILLING:

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1 cup packed brown sugar

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2 tablespoons cornstarch

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3/4 teaspoon grated lemon peel

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1 cup water

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9 cups sliced peeled peaches

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