"This Cinnamon Banana Croissant French Toast features thick slices of flaky, buttery croissants that are sprinkled with a cinnamon mixture and topped with caramelized bananas. Simple, fresh, and bursting with a rich flavor, this is the perfect way to switch up your french toast routine!..."
INGREDIENTS
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2 tablespoons unsalted butter
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2 large bananas, sliced
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2 tablespoons light brown sugar
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1/2 teaspoon cinnamon
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1 cup milk, any kind (I used 2%)
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4 eggs
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1 tablespoon white sugar
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2 tablespoons light brown sugar
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1 teaspoon vanilla extract
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1 teaspoon cinnamon
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4 large croissants, sliced horizontally