Cinnamon Baked French Toast

Name: Cinnamon Baked French Toast
Ingredients: Butter, for greasing; 1 loaf crusty sourdough or French bread; 8 whole eggs; 2 cups whole milk; 1/2 cup whipping (heavy) cream; 1/2 cup granulated sugar; 1/2 cup brown sugar; 2 tablespoons vanilla extract; 1/2 cup all-purpose flour; 1/2 cup firmly packed brown sugar; 1 teaspoon ground cinnamon; 1/4 teaspoon salt; Freshly grated nutmeg; 1 stick cold butter, cut into pieces, plus more for serving; Warm pancake syrup, for serving; 1 cup fresh blueberries, for serving; Special equipment: 9-by-13-inch baking pan

Cinnamon Baked French Toast was pinched from <a href="http://www.foodnetwork.com/recipes/ree-drummond/cinnamon-baked-french-toast-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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Butter, for greasing

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1 loaf crusty sourdough or French bread

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8 whole eggs

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2 cups whole milk

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1/2 cup whipping (heavy) cream

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1/2 cup granulated sugar

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1/2 cup brown sugar

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2 tablespoons vanilla extract

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1/2 cup all-purpose flour

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1/2 cup firmly packed brown sugar

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1 teaspoon ground cinnamon

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1/4 teaspoon salt

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Freshly grated nutmeg

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1 stick cold butter, cut into pieces, plus more for serving

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Warm pancake syrup, for serving

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1 cup fresh blueberries, for serving

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Special equipment: 9-by-13-inch baking pan

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