Cinnamon Babka Bread Recipe

Name: Cinnamon Babka Bread Recipe
Ingredients: 1 cup light brown sugar; ¼ cup all-purpose flour; 2 teaspoons ground cinnamon; ⅛ teaspoon salt; 2 tablespoons unsalted butter (melted and cooled); 1 egg white; ½ cup whole milk (heated to 110 degrees F); 2 egg yolks; 1 teaspoon vanilla extract; 2 cups all-purpose flour; ¼ cup granulated sugar; 1½ teaspoons instant or rapid-rise yeast; ½ teaspoon salt; 8 tablespoons unsalted butter (cut into 8 pieces and softened); 1 egg (lightly beaten)

"A fabulous recipe for Cinnamon Babka - a twisted bread with a brown sugar-cinnamon filling...."

INGREDIENTS

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1 cup light brown sugar

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¼ cup all-purpose flour

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2 teaspoons ground cinnamon

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⅛ teaspoon salt

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2 tablespoons unsalted butter (melted and cooled)

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1 egg white

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½ cup whole milk (heated to 110 degrees F)

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2 egg yolks

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1 teaspoon vanilla extract

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2 cups all-purpose flour

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¼ cup granulated sugar

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1½ teaspoons instant or rapid-rise yeast

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½ teaspoon salt

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8 tablespoons unsalted butter (cut into 8 pieces and softened)

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1 egg (lightly beaten)

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