INGREDIENTS
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¼ cup butter, melted
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¼ cup applesauce
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2 eggs
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2 cups milk
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½ teaspoon vanilla extract
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2 cups finely diced apples (I used Granny Smith apples- I even kept the skins on)
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2½ cups flour
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2½ teaspoons baking powder
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2 teaspoons cinnamon
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2 tablespoons sugar
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¼ teaspoon nutmeg
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¼ teaspoon cloves (optional)