Cinnamon Apple Crisp
"Search no more! Rediscover the classic taste of tart apples and sweet cinnamon syrup with that famous “crisp” brown-sugar topping. 8 servings..."
INGREDIENTS
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5 to 6 cups sliced baking apples (4 medium)
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1 cup Gold Medal® whole wheat flour
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3/4 cup packed brown sugar
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1/3 cup butter or margarine, melted and cooled
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1 teaspoon baking powder
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1 teaspoon ground cinnamon
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3/4 teaspoon salt
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1/2 teaspoon ground nutmeg
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1 egg
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Ice cream, if desired
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