INGREDIENTS
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Ingredients:
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Cooking Directions:
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=== DOUGH ===
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2 packages active dry yeast
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1 cup warm water -- (105 to 115 degrees)
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2/3 cup granulated sugar -- plus
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1 teaspoon granulated sugar -- divided
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1 cup warmed milk
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2/3 cup butter
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2 teaspoon salt
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2 eggs -- slightly beaten
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7 cups all-purpose flour - (to 8 cups) -- or more if needed
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=== FILLING ===
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1 cup melted butter -- divided
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1 3/4 cups granulated sugar -- divided
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3 tablespoons ground cinnamon
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1 1/2 cups chopped walnuts -- (optional)
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1 1/2 cups raisins -- (optional)
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=== CREAMY GLAZE ===
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2/3 cup melted butter
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4 cups powdered sugar
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2 teaspoons vanilla
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4 tablespoons hot water - (to 8 tbspns)