CINNABON CINNAMON BUNS:
INGREDIENTS
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Warm dough, filled with cinnamon, topped with freshly made sweet glaze frosting. A delicious and irresistible treat.
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Serves:
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Serves 12-15 people
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Ingredients:
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1 cup 110 degree water
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8 cups all-purpose flour
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(2) .25 oz. pkts.- active dry yeast
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3 tablespoons ground cinnamon
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2 1/2 cups + 1 teaspoon granulated sugar – divided
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1 1/2 cups chopped walnuts or pecans
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1 cup warm milk
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4 cups powdered sugar
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2 1/3 cup melted margarine – divided
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2 teaspoons vanilla extract
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2 teaspoons salt
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1 teaspoon maple extract
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2 eggs – slightly beaten
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6 tablespoons hot water
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