Cincinnati-Style Chili Recipe | Epicurious.com
INGREDIENTS
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3 onions, chopped
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6 garlic cloves, minced
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3 tablespoons vegetable oil
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4 pounds ground beef chuck
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1/3 cup chili powder
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2 tablespoons sweet paprika
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2 teaspoons ground cumin
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1 teaspoon ground coriander
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1 teaspoon ground allspice
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1 teaspoon dried orégano, crumbled
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1/2 teaspoon cayenne
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1/2 teaspoon cinnamon
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1/4 teaspoon ground cloves
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1/4 teaspoon ground mace
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1 bay leaf
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3 cups water
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a 16-ounce can tomato sauce
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2 tablespoons wine vinegar
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2 tablespoons molasses
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spaghetti, kidney beans, chopped onion, grated Cheddar, and oyster crackers as traditional accompaniments if desired
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