INGREDIENTS
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2 lbs. ground chuck
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1 medium sweet onion, chopped
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1 Tbs. minced garlic
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1 (15 oz.) can of tomato sauce
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1 (15 oz.) can of crushed tomatoes
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2 (15 oz.) cans of beef broth
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1 tsp. salt
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1/2 tsp. black pepper
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2 Tbs. chili powder (add more if you like more spice)
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1 tsp. cumin
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1/2 tsp. cinnamon
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1/4 tsp. cayenne pepper
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2 tsp. Worcestershire sauce
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2 Tbs. brown sugar
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1/2 oz. unsweetened chocolate, chopped
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1 Tbs. cider vinegar
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2 cans chili beans, undrained
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1 lb. spaghetti
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1 cup sweet onion, chopped
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2 cups shredded cheddar cheese