"Cincinnati Chili :: This easy midwestern classic is total comfort food! Slow simmered for 3 hours and served one of five ways, it's perfect cold weather food!..."
INGREDIENTS
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2 pounds ground beef
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3 cups water
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15 ounce can tomato sauce
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1 medium yellow onion (finely chopped)
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1 tablespoon chili powder
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2 teaspoon ground cumin
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1½ teaspoon salt
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1 teaspoon ground cinnamon
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1½ teaspoon ground allspice
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½ teaspoon crushed red pepper
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½ teaspoon cocoa powder
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¼ teaspoon garlic powder
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2 bay leaves
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1½ teaspoons cider vinegar
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1 teaspoon Worcestershire sauce
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Cooked spaghetti
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Shredded cheddar cheese
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White onion (diced)
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Chili beans