Cilantro Tabbouleh with Cranberries

Name: Cilantro Tabbouleh with Cranberries
Yield: 12
Ingredients: Nonstick cooking spray; 1/4 cup finely chopped shallots; 5 cups reduced-sodium chicken broth; 2 cups bulgur; 2 cups chopped, seeded cucumber (1 large); 1/2 cup dried cranberries; 1/2 cup snipped fresh cilantro; 1 teaspoon finely shredded lime peel; 1/4 cup lime juice; 1/4 teaspoon salt; 1/4 teaspoon ground black pepper; Lime wedges (optional)

Cilantro Tabbouleh with Cranberries was pinched from <a href="http://www.diabeticlivingonline.com/recipe/salads/cilantro-tabbouleh-with-cranberries/" target="_blank">www.diabeticlivingonline.com.</a>

"Kick up the fiber in your diet with the chewy bulgur in this fresh side dish salad. Serve the diabetic-friendly salad on its own or with beef, pork, or chicken...."

INGREDIENTS

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Nonstick cooking spray

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1/4 cup finely chopped shallots

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5 cups reduced-sodium chicken broth

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2 cups bulgur

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2 cups chopped, seeded cucumber (1 large)

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1/2 cup dried cranberries

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1/2 cup snipped fresh cilantro

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1 teaspoon finely shredded lime peel

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1/4 cup lime juice

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1/4 teaspoon salt

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1/4 teaspoon ground black pepper

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Lime wedges (optional)

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