Cilantro Shrimp & Rice Recipe

Name: Cilantro Shrimp & Rice Recipe
Ingredients: 2 packages (8-1/2 ounces each) ready-to-serve basmati rice; 2 tablespoons olive oil; 2 cups frozen corn, thawed; 2 medium zucchini, quartered and sliced; 1 large sweet red pepper, chopped; 1/2 teaspoon crushed red pepper flakes; 3 garlic cloves, minced; 1 pound peeled and deveined cooked large shrimp, tails removed; 1/2 cup chopped fresh cilantro; 1 tablespoon grated lime peel; 2 tablespoons lime juice; 3/4 teaspoon salt; Lime wedges, optional

Cilantro Shrimp & Rice Recipe was pinched from <a href="https://www.tasteofhome.com/recipes/cilantro-shrimp---rice" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"I created this one-dish meal for my picky son. It's become a go-to, even for him! —Nibedita Das, Fort Worth, Texas..."

INGREDIENTS

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2 packages (8-1/2 ounces each) ready-to-serve basmati rice

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2 tablespoons olive oil

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2 cups frozen corn, thawed

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2 medium zucchini, quartered and sliced

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1 large sweet red pepper, chopped

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1/2 teaspoon crushed red pepper flakes

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3 garlic cloves, minced

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1 pound peeled and deveined cooked large shrimp, tails removed

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1/2 cup chopped fresh cilantro

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1 tablespoon grated lime peel

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2 tablespoons lime juice

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3/4 teaspoon salt

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Lime wedges, optional

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