INGREDIENTS
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1 pound ground turkey breast
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3/4 cup diced unpeeled pear
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3/4 cup finely chopped red bell pepper
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1/2 cup finely chopped red onion
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1/4 cup chopped fresh cilantro
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1 teaspoon dried rubbed sage
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1/2 teaspoon salt
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1/2 teaspoon ground cumin
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1/2 teaspoon ground allspice
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1/2 teaspoon crushed red pepper
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1 tablespoon canola oil, divided