""This recipe is very flexible, meaning that I rarely remember to put all of the same ingredients/proportions in twice, and it still tastes great."..."
INGREDIENTS
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3/4 cup mayonnaise
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1 lime, zested
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2 teaspoons fresh lime juice
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1/2 teaspoon rice vinegar
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2 cloves garlic, minced
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2 teaspoons sweet chili sauce
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2 teaspoons white sugar
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3 tablespoons finely chopped fresh cilantro
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1/4 red onion, finely diced, or more to taste
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4 cups shredded green cabbage, or more to taste